Intro to Wines of the World
BUS-110-701
Cayuga Community College
- Semester
- Summer 2025
- Instructor
- William Prosser
- Start Date
- 05-28-2025
- Total Credits
- 3
- Call to Register
- 315-255-1743
Take your class online with SUNY
You will learn the same curriculum as our on-campus students
This course is a comprehensive class covering the, basics of wine, taste and evaluation of wines, and, the most prominent wine regions in the world., Specifically, we will study wines, terroir, and wine laws, from the following countries and states: France, Italy,, Spain, Portugal, Germany, Hungary, Greece, Canada,, Australia, New Zealand, Chile, Argentina, South Africa,, California, Washington, Oregon, and New York, with, emphasis on the Finger Lakes region. Other regions, from Europe, the Mediterranean, and the United States, may also be evaluated. This class will also study the, history of wine and introduce all of the major grape, varieties. A tasting lab will be included with each class, where we will study wines’ appearance, aroma, taste,, and texture. Wine descriptors and terminology will, be learned and enhanced as the class progresses., To complete the wine tasting portion of the course, students must be 21 or older OR Students under age 21, can still register for the class but will not be permitted, to taste wine and will be given alternate assignments. Click here for full section info.
Prerequisites:
Prerequisite Information
Course Area: Business
Level: Lower Level Undergraduate
Dates: 05-28-2025 - 07-01-2025
- Find books for your online class
- Instructor: William Prosser
- Local Course ID: 25SU_CAY_BUS110_701
- Books & Supplies
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