Introduction for Hospitality Freshman
HOS-101-Y01
SUNY Broome Community College
- Semester
- Fall 2025
- Instructor
- Start Date
- 08-25-2025
- Total Credits
- 3
- Call to Register
- 607-778-5527
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You will learn the same curriculum as our on-campus students
An introduction to college life and the hospitality industry for the beginning student in the Hospitality Department. Familiarity with characteristics of the hospitality and tourism industry as well as hospitality industry sustainability and corporate responsibility are stressed. Study of current trends and issues using a daily or weekly hospitality publication and introduction to the Hospitality Industry text. College and departmental policies and procedures, academic advisement and registration, study skills, transfer and employment, career navigation and mapping; work ethic; college and departmental resources. Required course for all first semester hospitality students.
Prerequisites:
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Corequisites:
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Course Area: Freshman Seminar
Level: Lower Level Undergraduate
Dates: 08-25-2025 - 12-15-2025
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- Instructor:
- Local Course ID: 25FA_BRM_HOS101_1
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