Hospitality Marketing

HOSP-215-INT

SUNY Delhi

  • Semester
    Fall 2024
  • Instructor
    Tracey Caponera
  • Start Date
    08-26-2024
  • Total Credits
    3
  • Call to Register
    607-746-4560

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You will learn the same curriculum as our on-campus students

This course provides students with an overview of basic marketing and sales principles and their application to the hospitality industry. This applied marketing approach to the sales and marketing of the hospitality industry and its specialized products provides students with specific industry methods, trends, and attitudes required to successfully market and sell within the hospitality industry. The major components are reviewed, including industry marketing definitions, principles, and sales tools. Prerequisite: None (3: 3, 0)
Course Area: Hotel Restaurant Management
Level: Lower Level Undergraduate
Dates: 08-26-2024 - 12-13-2024
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Instructor: Tracey Caponera
Local Course ID: 24FA_DEL_HOSP215_1
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